Marinated Pork Loin

Marinated Pork Loin

1/4 C Soy Sauce

1/4 C Packed Light Brown Sugar

1/12 teaspoons Dried Minced Onions

1 teaspoon Ground Cinnamon

2 TBLS Olive Oil

1 Pinch Garlic Powder

1 1/2 lbs Boneless Pork Loin

1. Combine soy sauce, brown sugar, dried onions, cinnamon, olive oil and garlic powder in a large resealable plastic bag. Seal and mix together. Add pork, seal and marinate in the refrigerator for 6-12 hours

2. Take Pork Loin out of plastic bag and put in crockpot and cook on low for 7-8 hours--don't put the sauce in.

3. Slice & Serve. We always have it with Potato Casserole (funeral potatoes)